Press Releases
(EMAILWIRE.COM, March 06, 2019 ) Food grade calcium phosphate finds its application in food processing and preservation. Food grade calcium phosphate acts as an enhancing agent which helps improvises the flavor and moisture content of the food. Rapidly expanding food industry across the globe and...more
(EMAILWIRE.COM, March 06, 2019 ) Increasing penetration of coenzyme Q10 in cancer and Huntington’s disease treatment is creating new growth avenues for stakeholders. In addition to traditional applications in treating cognitive illnesses and cardiovascular diseases, demand for coenzyme Q10 is also...more
(EMAILWIRE.COM, March 06, 2019 ) Egg white peptides surfaced as a rescuer to the matured global bakery and confectionery market. The industry, for a larger period of time, hasn’t been perceived as healthy food category. However, consumer perception has shifted, and the growth in global bakery and...more
(EMAILWIRE.COM, March 06, 2019 ) Increasing demand for Israeli, Turkish and Persian foods by consumers has been witnessed since recent times. This has given an impetus to the consumption of tahini, typically as a dip or sauce in many dishes such as salads, falafel, soups and baba ghanoush. In addition,...more
(EMAILWIRE.COM, March 06, 2019 ) Since several years, cooking oil section in supermarkets and hypermarkets has been a crowded spot, where individuals keep choosing on several cooking oil options available that are healthy to consume. Cooking oil is an essential component in daily cooking activity,...more
(EMAILWIRE.COM, March 06, 2019 ) Fact.MR recently published a market research report, which forecasts that the Lactase Enzyme Market will envisage a healthy 4.4% volume CAGR during the period 2018-2028. The report projects the global demand for lactase enzymes for food & beverage applications to...more
(EMAILWIRE.COM, March 06, 2019 ) Volume consumption of tilapia in the U.S., the largest tilapia importer, witnessed confined growth prospects with decline an excess of 10 KT estimated in 2017 over 2016, as per Fact.MR study. Declined consumption patterns mimic the broader trends in the production...more
(EMAILWIRE.COM, March 06, 2019 ) The non-dairy toppings market is likely to maintain a robust growth rate throughout the period of assessment, 2018-2028, as consumers shift toward veganism and plant-based products. Steadily increasing consumer awareness regarding health benefits of dairy alternatives...more
(EMAILWIRE.COM, March 06, 2019 ) Increasing health awareness among people due to prevalence of chronic diseases and heart related disorders owing to improper diet and lifestyle is expected to be a major driving factor for the consumption of avocado oil. Advances in medical science and innovations...more
(EMAILWIRE.COM, March 06, 2019 ) A new report of Fact.MR has envisaged the global food premix market to record an above-average 4.8% volume CAGR through the forecast period, 2017 to 2026. The sales of food premix around the world are foreseen to exceed US$ 2,000 Mn in revenues by 2026-end.
Rising...more
