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North America Feed Yeast Market Size Worth $17.16 Billion by 2021 | CAGR: 9.3%

(EMAILWIRE.COM, November 01, 2017 ) The North America Feed Yeast Market has been estimated at USD 11.00 Billion in 2016 and is projected to reach USD 17.16 Billion by 2021, at a CAGR of 9.30% during the forecast period from 2016 to 2021. Feed yeasts are nutritive supplements which are added in the... more

Latin America Rodenticides Market is expected to reach USD 164 million by 2021

(EMAILWIRE.COM, October 31, 2017 ) The Latin America Rodenticides Market was worth USD 106 million in 2016 and is projected to be growing at a CAGR of 6.5%, to touch USD 164 million by 2021. Rodenticides are widely used in agricultural fields, green houses as well as warehouses. Pest Control Agencies... more

Latin America Feed Preservatives Market is estimated to be growing at a CAGR of 9.13%, to reach $0.36 billion by 2021.

(EMAILWIRE.COM, October 25, 2017 ) The Latin America Feed Preservatives Market was worth $0.23 billion in 2016 and estimated to be growing at a CAGR of 9.13%, to reach $0.36 billion by 2021. The market is expected to show enormous potential in the mentioned period. The market continues gaining... more

Latin America Glufosinate Market is projected to grow at a CAGR of 9.93%, reaching USD 0.27 billion by 2021.

(EMAILWIRE.COM, October 25, 2017 ) The Latin America Glufosinate Market is estimated at USD 0.17 billion in 2016 and is projected to grow at a CAGR of 9.93%, reaching USD 0.27 billion by 2021. The market is predicted to showcase enormous potential in the forecast period owing to the factors like... more

Latin America Agricultural Fumigants Market is expected to reach USD 320.53 million by 2021 with a CAGR of 4.98%.

(EMAILWIRE.COM, October 25, 2017 ) Latin America Agricultural Fumigants Market was worth USD 251.38 million in 2016 and is expected to reach USD 320.53 million by 2021 with a CAGR of 4.98%. Fumigation is a method for pestís control which with vaporous pesticides/fumigants that suffocates or harms... more

Latin America Fruit and Vegetable Ingredients Market: Advanced Technologies & Growth Opportunities in Global Industry by 2022

(EMAILWIRE.COM, October 17, 2017 ) The Latin America Fruit and Vegetable Ingredients Market was worth USD 19.5 billion in 2016 and estimated to be growing at a CAGR of 5.1%, to reach USD 25.01 billion by 2021. Fruits and Vegetables are essential constituents of a solid eating routine, and their regular... more

Latin America Liquid Feed Supplements Market Outlook and Growth Analysis Covering Market Size during the Period 2017-2022

(EMAILWIRE.COM, October 16, 2017 ) The Latin America Liquid Feed Supplements Market was valued at USD 310.4 million in 2016 and is expected to show a CAGR of 5.45%, to reach USD 504.71 million by 2021. The market is predicted to show significant growth during the mentioned forecasting period. It... more

Latin America HIV Therapeutics Market is projected to reach USD1.83 billion by 2021

(EMAILWIRE.COM, October 11, 2017 ) Latin America HIV Therapeutics Market was worth USD1.70 billion in 2016 and estimated to be growing at a CAGR of 1.4%, to reach USD1.83 billion by 2021. The human immunodeficiency virus (HIV) refers to a kind of retrovirus that causes (AIDS). HIV affects some immune... more

Latin America Electrophoresis Market is bound to Exhibit Comprehensive Growth - Market Data Forecast

(EMAILWIRE.COM, September 29, 2017 ) The Latin America Electrophoresis Market was worth USD 243.6 million in 2016 and estimated to be growing at a CAGR of 5.7%, to reach USD 321.4 million by 2021. Electrophoresis is the movement of dispersed particles relative to a fluid under a uniform electric... more

Latin America Fermented Ingredients Market: Regional and country-level analysis

(EMAILWIRE.COM, September 27, 2017 ) Fermentation is a process in which a substance is broken down into simpler molecules by microbes. The molecular structure of the ingredients is altered and increases the concentration of nutrients making them easy to absorb for the body. This process also produces... more

Latin America Feed Flavors and Sweeteners Market is projected to be growing at a CAGR of 3.50%, to reach USD 290 million by 2021.

(EMAILWIRE.COM, September 25, 2017 ) Market is looking strong in this region in the mentioned forecast period of this report in terms of growth rate. Feed additives and Sweeteners are the edible substances added to the animal feed in order to make it tastier to eat and add some extra nutrients in... more

Middle East and Africa Cell Fractionation Market is estimated to be growing at a CAGR of 10.3%, to reach USD 347 million by 2021.

(EMAILWIRE.COM, September 19, 2017 ) The market is expected to show evident growth in the forecasting period and will continue to grow in the following years because of the ongoing development in biotechnology sector. Cell fractionation, or in other terms, Cell Lysis, is the process which separates... more

Latin America IV Equipment Market is estimated to grow at a CAGR of 5%, to reach USD .69 billion by 2021.

(EMAILWIRE.COM, September 18, 2017 ) Intravenous (IV) medications is a solutions controlled directly into the venous circulation through a syringe or intravenous catheter (tube).Intravenous therapy is the flow of liquid components directly into a vein. Intravenous (IV) means inside vein. The intravenous... more

Latin America Genomics Market is projected to reach USD 2.1 billion by 2021.

(EMAILWIRE.COM, September 16, 2017 ) Genomics is a discipline which analyzes the function and structure of genomes. It uses various sampling, sequencing, and data analysis and interpretation techniques to decode, assemble, and analyze genomes. The knowledge of complete set of DNA helps to identify... more

Latin America Food Stabilizers (Blends & Systems) Market is estimated to be growing at a CAGR of 4.80%, to reach USD 1.17 billion by 2021.

(EMAILWIRE.COM, September 15, 2017 ) Food Stabilizers are used to modify, garnish and preserve the packaged food from getting bad. It helps in stopping the separation of oil and water emulsions in food. It is also used in ice creams to avoid the formation of crystals of ice. Blends provide texture,... more

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