(EMAILWIRE.COM, February 23, 2001 ) Decatur, Alabama -- Headline--Low-fat meat, miraculous oils...it's emu.

What would you call an animal with 97% fat- free red meat, farm-raised with no growth harmones, steriods or antibiotics added to it's food? It's called an Emu, but John Johnson Jr., CEO/Founder of Johnson Emu Processing,Inc. in Eva, Alabama calls it a miracle. Emu meat is low in fat, cholesterol and sodium and it tastes a lot like prime beef. Emu is 97% FAT-FREE!

A recent University of Wisconsin-Madison study ranked emu meat high in healthy eating. The study compared the types of fatty acids in alternative red meats versus white meats and found emu and ostrich meat lower in percentage of saturated fatty acids. The study also found emu meat is on par with chicken and turkey in a healthy diet. The American Heart Association includes emu in its recommended diet category of lean meats, poultry and fish.

The meat is comparable in price to high-quality beef cuts. Emu meat, like other specialty meat, is hard to find in grocery stores. You can purchase emu meat from Johnson Emu's web site. www.johnsonemu.com

There are many great cuts of emu meat and one of the favorites is the emu ground. You can use emu in your favorite red meat recipes. Their emu burgers are juicy and taste fantastic. They are in the process of developing an emu hotdog. "You can buy emu hotdogs now Johnson says, but it won't taste like the hotdog we are developing. These dawgs are awsome! Can you imagine an all meat, 97% fat-free hotdog--It's an American Dream". Hotdogs should be available within the next few months.

Johnson emu birds are all on the same nutrition program which produces a consistent product ensuring the customer the best product available today and everyday when you buy the Johnson Emu Brand.

Contact Information:
Johnson Emu, Inc.
June Smith
Tel:
Email us


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