Baking Enzymes Market Growth at CAGR of 8.5%, 2018-2023 - Latest Challenges and Trends
Baking Enzymes Market - Segmented By Type (Carbohydrase, Protease, Lipase, Others),
(EMAILWIRE.COM, December 06, 2018 ) Baking Enzymes Market Overview
Enzymes are biological compounds, usually proteins, which expedite the conversion of one substance into another. Their presence accelerates the rate of a chemical reaction and they are often specific and act upon only one substrate, or catalyze only one kind of reaction, in different, but related, substrates. Enzymes are most commonly used in baking. For decades, enzymes such as malt and fungal alpha-amylases have been used in bread-making. The dough for bread, rolls, buns and similar products consists of flour, water, yeast, salt and possibly other ingredients such as sugar and fat.
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The baking enzymes market is driven by various factors including the emerging baked products, declining use of emulsifiers, high disposable income, and uncovering of health and nutritional values, among others. The production of baking enzymes faces challenges in response of enzymes to changing temperature and pH. Also, since baking enzymes maintain the freshness, hygiene, stability and nature of the product, the demand for baking enzymes market has increased. But, the market growth can be constrained due to strict government rules and regulations regarding the risks involved with its uses in the food industry.
Baking Enzymes Market Forecast Report (2018-2023)
Global Baking Enzymes Market was worth USD 559.18 million in 2018 and is expected to reach 840.81 million USD by 2023 with a CAGR of 8.5%.
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Baking Enzymes Market Segmentation
The Global Baking Enzymes market segmentation is done based on the chemical composition and application. Chemical composition segment includes carbohydrate protease and lipase. Carbohydrase is widely used in baking industry followed by protease and lipase. Application based segmentation includes bread, biscuits & cookies and cakes & pastries.
Geographically, Global market for Baking Enzymes is segmented into North America, Asia Pacific, Latin America, Europe, and Middle-East and Africa. North America is the biggest market in terms of market share across the globe, followed by Europe.
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Major Players:
The major companies dominating this market for its products and services are
Novozymes,
AB Enzymes
DSM
Advanced Enzymes
Amano Enzyme Inc.
Stern Enzymes
Dydaic International Inc.
Engrain
Maps Enzyme Limited
I. Dupont De Nemours & Company
Aumenzymes and Puratos Group N.V.
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About Us
Market Data Forecast is a firm working in the areas of market research, business intelligence and consulting. We have rich experience in research and consulting for various business domains to cater to the needs of both individual and corporate clients.
For more information:
Abhishek Shukla
Sales Manager at Market Data Forecast
Email: abhishek@marketdataforecast.com
Tel: +1-888-702-9626
Website: www.marketdataforecast.com
Enzymes are biological compounds, usually proteins, which expedite the conversion of one substance into another. Their presence accelerates the rate of a chemical reaction and they are often specific and act upon only one substrate, or catalyze only one kind of reaction, in different, but related, substrates. Enzymes are most commonly used in baking. For decades, enzymes such as malt and fungal alpha-amylases have been used in bread-making. The dough for bread, rolls, buns and similar products consists of flour, water, yeast, salt and possibly other ingredients such as sugar and fat.
Request for Sample @ https://www.marketdataforecast.com/market-reports/baking-enzymes-market-1113/request-sample
The baking enzymes market is driven by various factors including the emerging baked products, declining use of emulsifiers, high disposable income, and uncovering of health and nutritional values, among others. The production of baking enzymes faces challenges in response of enzymes to changing temperature and pH. Also, since baking enzymes maintain the freshness, hygiene, stability and nature of the product, the demand for baking enzymes market has increased. But, the market growth can be constrained due to strict government rules and regulations regarding the risks involved with its uses in the food industry.
Baking Enzymes Market Forecast Report (2018-2023)
Global Baking Enzymes Market was worth USD 559.18 million in 2018 and is expected to reach 840.81 million USD by 2023 with a CAGR of 8.5%.
Browse Report Brief and TOC @ https://www.marketdataforecast.com/market-reports/baking-enzymes-market-1113/
Baking Enzymes Market Segmentation
The Global Baking Enzymes market segmentation is done based on the chemical composition and application. Chemical composition segment includes carbohydrate protease and lipase. Carbohydrase is widely used in baking industry followed by protease and lipase. Application based segmentation includes bread, biscuits & cookies and cakes & pastries.
Geographically, Global market for Baking Enzymes is segmented into North America, Asia Pacific, Latin America, Europe, and Middle-East and Africa. North America is the biggest market in terms of market share across the globe, followed by Europe.
Buy now @https://www.marketdataforecast.com/cart/buy-now/baking-enzymes-market-1113/
Major Players:
The major companies dominating this market for its products and services are
Novozymes,
AB Enzymes
DSM
Advanced Enzymes
Amano Enzyme Inc.
Stern Enzymes
Dydaic International Inc.
Engrain
Maps Enzyme Limited
I. Dupont De Nemours & Company
Aumenzymes and Puratos Group N.V.
Customize Report @ https://www.marketdataforecast.com/market-reports/baking-enzymes-market-1113/customize-report
About Us
Market Data Forecast is a firm working in the areas of market research, business intelligence and consulting. We have rich experience in research and consulting for various business domains to cater to the needs of both individual and corporate clients.
For more information:
Abhishek Shukla
Sales Manager at Market Data Forecast
Email: abhishek@marketdataforecast.com
Tel: +1-888-702-9626
Website: www.marketdataforecast.com
Contact Information:
Market Data Forecast.
Abhishek Shukla
Tel: +1-888-702-9626
Email us
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Market Data Forecast.
Abhishek Shukla
Tel: +1-888-702-9626
Email us
----
This press release is posted on EmailWire.com -- a global newswire that provides Press Release Distribution Services with Guaranteed Results